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Maarten

Maarten(44)

LeidenSaint-Émilion (Bordeaux)

Wine & food entrepreneurMoved in 2023

For fifteen years I ran a wine bar in Leiden. I imported wines from the Bordeaux region and organized tastings. Every time I visited the vineyards, I felt the same pang: I wanted to be here, not just talk about it. When my lease in Leiden expired and the landlord raised the rent by 40%, it was a sign. I sold my business and bought a small wine estate near Saint-Émilion.

Starting a business in France means choosing from a maze of legal forms. I chose the SARL (Société à Responsabilité Limitée) — comparable to a Ltd/BV. The minimum capital is just €1, but in practice you want more for credibility. Setting up cost me €3,000 including legal advice and registration with the RCS (Registre du Commerce et des Sociétés) through the Chambre de Commerce. You need an expert-comptable — a mandatory accountant who also acts as your tax advisor.

French business culture is fundamentally different from Dutch culture. In the Netherlands a meeting takes an hour, gets to the point, decision made. In France a meeting is a relationship-building exercise. The first time I visited a wine merchant, we talked for two hours about his family, the weather and the region before we discussed prices. That's not wasting time — that's how trust works. I've learned to temper my Dutch directness and embrace the French rhythm.

The wine estate is 4 hectares with merlot and cabernet franc. I don't make my own wine (for that you need a cave coopérative or your own cuverie), but I buy grapes from local vignerons and sell through my network in the Netherlands and Belgium. I also organize wine trips for Dutch groups: five days in Bordeaux with château visits, tastings and gastronomic dinners. The margins are good and it combines my two worlds.

The tax burden in France is higher than in the Netherlands — let's be honest. The cotisations sociales (social charges) for a gérant de SARL are around 45% on your remuneration. But that comes with an excellent healthcare system, and the impôt sur les sociétés (corporate tax) is 25%. My expert-comptable optimizes everything: remuneration vs. dividends, TVA deductions (VAT), and amortissement of the estate.

My advice to entrepreneurs wanting to move to France: don't underestimate the language. All official communication is in French — your statuts, invoices, correspondence with the préfecture and URSSAF. If you don't speak French, you depend on translators and that costs money and time. I spent a year intensively learning French before the move. It was the best investment besides the estate itself.

Highlights

  • Setting up SARL through Chambre de Commerce for €3,000
  • Expert-comptable mandatory — handles accounting and tax advice
  • Cotisations sociales ~45%, but excellent healthcare coverage
  • French business relationships require patience and personal connection

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Maarten — Leiden → Saint-Émilion (Bordeaux) | DirectEmigreren